Ingredients: 2 cloves garlic, chopped 1 bottle (15oz) chunky salsa 1 tablespoon cumin 1 teaspoon salt 1 teaspoon black pepper And so on.
Instructions:
Step one. Saute onion, green pepper and garlic in olive oil for about 5 minutes. Add cumin, salt, pepper, red pepper flakes, beans, salsa, tomatoes and chicken. Simmer on medium to low heat for 10 minutes.
Step 2, Spoon some of this mixture into a 13 x 9 baking pan or two 8x8 pans.
Step 03, Cut the tortillas in half.
Original Article: https://hearthandvine.com/chicken-black-bean-casserole/?utm_medium=social&utm_source=pinterest&utm_campaign=tailwind_tribes&utm_content=tribes&utm_term=703005440_27185938_7884
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