Easy Cherry Bread Recipe

Easy Cherry Bread Recipe

Easy Cherry Bread Recipe

A simple quick bread with maraschino cherries in every bite. Don't forget the almond cherry glaze on top! Bread Recipes, Bread Pudding, Bread Machine Recipes, Bread Recipes Homemade, Bread Pudding Recipes, Bread Baking, Bread Recipes Easy, Bread

Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 2 Servings

Ingredients:
1/2 cup milk
1/2 cup oil
1 large egg
1 teaspoon vanilla extract (or almond extract)
2 cups all-purpose flour
Check below.

Instructions:

First step, Preheat the oven to 350 degrees.

Step 02, In a medium bowl, stir together the sugar, milk, oil, egg and vanilla. In a separate bowl, combine the flour, baking powder and salt. Add the dry ingredients to the wet ingredients and stir until just combined.

Step 03, Drain the maraschino cherries, reserving the juice for the glaze. Coarsely chop the cherries in a food processor or with a knife. Gently fold the cherries into the batter.

Courtesy of: https://www.tastesoflizzyt.com/cherry-bread/

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