This Easy Salmon Cakes recipe is topped with a Lemon Dill Sauce. Fish Recipe Baked | Fish | Fish Recipe Healthy | Fish Recipe Salmon | Keto Fish Recipe | Fish Recipe Tilapia
Prep time:
Cook time:
Total time:
Yield: 2 Servings
Ingredients: 1 tablespoon olive oil 1/2 cup mayonnaise 1 tablespoon dijon mustard 1 teaspoon worcestershire sauce 1 large egg lightly beaten And so on.
Instructions:
Step one. Preheat oven to 425 degrees.
After that, Line a baking sheet with foil and place the salmon on the baking sheet. Drizzle with olive oil and roast for 15 minutes or until fish flakes easily with a fork. Cool to room temperature.
After it, When the fish is cool enough to handle, flake the salmon into bite sized pieces using a fork and transfer to a large bowl. If any juices begin to collect in the bottom of the bowl, drain the fish before moving forward with the remainder of the recipe.
Tidak ada komentar
Posting Komentar