Macaroon Brownies

Macaroon Brownies

Macaroon Brownies

Fudgy, rich brownies with a chewy coconut macaroon topping - a dessert designed to please both chocolate and coconut lovers. Dessert Chocolate, Dessert Recipes, Dessert, Best Dessert, Christmas Dessert, Dessert Healthy

Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 2 Servings

Ingredients:
3/4 cup unsalted butter
1 cup packed Dixie Crystals Light Brown Sugar
1 cup Dixie Crystals Extra Fine Granulated Sugar
1 cup Dutch-process cocoa
2 teaspoons vanilla extract
And many more.

Instructions:

Step number one. Preheat oven to 325°F. Line 9 x 13-inch pan with foil; grease foil.1

Step two, Make brownie layer: In medium saucepan, melt butter over low heat. Whisk in sugars and heat for about another minute, until hot.2

Step 03, Remove pan from heat and whisk in cocoa, vanilla, salt, and baking powder. Whisk in eggs one at a time. Stir in flour until incorporated, then stir in mini chocolate chips. Pour into prepared pan and smooth evenly.

Thanks to: https://www.dixiecrystals.com/recipes/macaroon-brownies

Rated 4/5 based on 36 Reviews