Everybody loves caramel, right? I mean, who wouldn’t? I absolutely love caramel! Caramel everything. It can’t get any better – or can it? If you haven’t had a dessert with salted caramel, then you are missing out. The salted caramel makes this Salted Caramel Apple Sheet Cake recipe amazing! Cakes, Cake Recipes, Cake Mix Cookies, Cake, Cake Decorating, Cake pops
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Yield: 2 Servings
Ingredients: 2 cups sugar 1 tsp cinnamon ½ cup butter 1 cup water ½ cup shortening And so on.
Instructions:
First of all. In a large mixing bowl, measure flour, sugar and cinnamon and stir to combine. Set aside.
And then, In a medium sauce pan combine butter, water and shortening. Bring to a boil. After mixture reaches a boil, add it to the flour mixture and stir to combine. Add buttermilk, then baking soda, then eggs, then vanilla in that order, mixing in between each addition. Stir in apples.
Step 3, Pour into a 15 x 13 inch, greased pan (you can also you a 9 x 13 so you may have to adjust the cooking time because they will be slightly thicker)
Original Article: https://backyard-eden.com/salted-caramel-apple-sheet-cake-recipe/
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