These Spiced Baked Apples, Pears and Mandarins topped with Pecans and Pomegranate are a simple vegan dessert or topping. In less than 15 minutes you can have a fresh and flavorful fruit topping for yogurt, oatmeal or cheesecake. This roasted fruit is good enough to eat on its own. This recipe is vegan, Paleo, dairy free and gluten free. Apple Recipes Crockpot | Apple | Apple Recipes Healthy | Baked Apple Recipes | Apple Pie Recipes | Apple Recipes Dessert
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Cook time:
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Yield: 2 Servings
Ingredients: 3 Gala Apples, (cored & sliced) 6 Mandarin Oranges, (peeled & segmented) 1/2 teaspoon Cinnamon 1/4 teaspoon Ground Ginger 1/4 Cup Thrive Culinary Algae Oil etc.
Instructions:
First of all. Grease a rimmed baking sheet and preheat broiler on high.
After it, In large bowl toss together pears, apples, oranges, cinnamon, ginger, nutmeg and oil. Transfer to prepared baking sheet.
And now, Broil on high (on the middle rack) for 10-12 minutes or until fruit is tender and slightly browned.
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