Strawberry Pie with Strawberry Crust

Strawberry Pie with Strawberry Crust

Strawberry Pie with Strawberry Crust

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Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 2 Servings

Ingredients:
½ cup freeze-dried strawberries
1 tablespoon granulated sugar
2½ cups all-purpose flour
½ teaspoon fine sea salt
2 sticks unsalted butter, cut into ½ inch-cubes
And so on.

Instructions:

Step one. MAKE THE PIE CRUST: In a food processor, pulse the strawberries and granulated sugar to a fine powder. Add the flour and salt, and continue to process until well combined.

And then, Add the butter and pulse until the mixture resembles small peas. Transfer to a medium bowl.

Next step is, Make a well in the center of the flour and add ¼ cup ice water. Mix by hand until the mixture uniformly comes together but isn’t sticky or tacky. If necessary, add more water 1 tablespoon at a time.

Complete Recipes: https://www.purewow.com/recipes/strawberry-pie-with-strawberry-crust

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