Sweet And Sticky Crispy Beef

Sweet And Sticky Crispy Beef

Sweet And Sticky Crispy Beef

Super crispy beef tossed with a sweet and sticky sauce – better than take out! Chinese Food Recipes Chicken | Chinese Food Recipes Authentic | Chinese Food Recipes Easy | Chinese Food Recipe Ideas | Chinese Recipes | Chinese Recipes Authentic | Chinese Food | Chinese Food Recipes

Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 2 Servings

Ingredients:
3/4 cup honey
1/4 cup + 2 tablespoons light soy sauce (reduced sodium)
1/2 cup water
1 tablespoon hoisin sauce
1/2 tablespoon rice vinegar
And so on.

Instructions:

Step one. Slice the steak into 1 cm wide strips and place it in a bowl. (If your steak is more than 1 cm thick, cut the strips in half again length-wise)

Step 02, In a food processor, blitz the onion, garlic, and ginger until it is a paste. (If you do not have a food processor, you can grate them or chop it very finely by hand, just make sure the ginger bits are very tiny)

Step 03, Add the marinade and 1 tablespoon of soy sauce to the beef and mix well and marinade it in the fridge for 1 hour (or 20-30 minutes in room temperature)

Complete Ingredients and Instructions: https://www.trendingrecipes.diaitu.com/2019/04/sweet-and-sticky-crispy-beef.html

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