Best paleo chocolate cake you will ever have! Made with sweet potatoes instead of flour and avocado chocolate frosting. This flourless and dairy free chocolate cake is made in the food processor and perfect for any celebration! Are you ready for this easy gluten free chocolate cake recipe? Paleo Recipes Dinner | Paleo | Paleo Recipes | Paleo Breakfast | Paleo Snacks | Paleo Diet
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Yield: 2 Servings
Ingredients: 3 1/2 cups cooked chicken ,chopped 3 tbsp compliant pickles ,chopped 1/3 cup sweet onions ,finely diced salt and pepper to taste 1/4 tsp dill weed ,for garnish etc.
Instructions:
First. Cook your chicken as desired. Boil, grill, bake or use a compliant rotisserie chicken. Rough chop the chicken, pickles and onions. Add to a mixing bowl.
After it, Place the mixing bowl to the side and make the homemade Buffalo Dill Mayo.
After that, Add in the Whole30 compliant mayo into a mason jar. Here is my recipe for homemade mayo (1 cup of light olive oil, 1 egg, 1/2 teaspoon mustard powder, 1/2 teaspoon salt, 1/2 tsp lemon juice) Add all your ingredients to a mason jar and use your immersion blender to mix together until thick and creamy. If you don't have an immersion blender add everything to a blender except the olive oil and turn on to slow/medium speed and slowly add the olive oil until thick and creamy.
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