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Chopped Thai Chicken Salad

Chopped Thai Chicken Salad

Chopped Thai Chicken Salad



Ingredients:
1 head of green cabbage (3–4 cups shredded)
1–2 large carrots (2 cups grated)
1 green papaya or mango (1–2 cups grated) (optional)
1 cup fresh cilantro, chopped
1/2 cup peanuts, chopped
Check below.

Instructions:
  • First step, Chop: Put on some good music, pour a drink, and start choppin’!
  • Step 02, Dressing: Pulse all ingredients in the food processor or blender. Adjust consistency with water.
  • Step 03, Thai Chicken Salad Assembly: Toss the salad ingredients in a big bowl with a drizzle of peanut dressing so everything gets coated. Season with salt and lime juice, and maybe a shot of fish sauce if you’re feeling wild. Serve chilled.
  • Courtesy of: https://pinchofyum.com/chopped-thai-chicken-salad



  • Rated 4/5 based on 81 Reviews

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