This basic pasta cream sauce is worth learning how to make. Only 3 ingredients and the taste will rival any Italian restaurant. Once you master the basics, you can customise this recipe in so many different ways. I can show you how! Pasta Salad Recipes | Pasta Sauce | Pasta | Pasta Recipes | Pasta Salad | Pasta Dishes
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Yield: 2 Servings
Ingredients: 1 cup flour 2 tsp salt 1 1/2 tsp pepper 2 tsp Italian seasoning 1 Tbsp powdered sugar Check below.
Instructions:
First step, Place raw chicken breast into a bowl and pour milk and lemon juice over the top. Cover and refrigerate for 2-4 hours. You can also do this in the morning, so that it's ready at dinner time!
After that, PRO TIP: Did you know that soaking the chicken in milk and lemon helps it become more tender for cooking?
Next step is, When ready to cook, create your chicken crust. In a pie plate, or shallow dish, combine flour, salt, pepper, Italian seasoning, and powdered sugar.
Complete Ingredients and Instructions: https://vikalinka.com/pasta-cream-sauce/
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