Pasta with 5 Ingredient Butter Tomato Sauce uses five simple pantry ingredients to make an incredibly rich and delicious sauce, perfect for any weeknight. Pasta Salad | Pasta Dishes | Pasta | Pasta Recipes | Pasta Salad Recipes | Pasta Sauce
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Cook time:
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Yield: 2 Servings
Ingredients: 2 Tbsp olive oil ($0.32) 1/2 cup breadcrumbs ($0.24) 1/4 tsp salt ($0.02) 1/2 tsp dried oregano ($0.05) Freshly cracked Pepper ($0.05) And many more.
Instructions:
First of all. To make the toasted bread crumbs, heat the olive oil in a large skillet over medium heat. Once the oil is shimmering, add the bread crumbs, salt, oregano, and some freshly cracked pepper. Cook and stir the bread crumbs continuously until they achieve a deep golden color. Remove them from the skillet and let cool until ready to use.
Next step is, Stir the ingredients in the skillet, then let it come up to a simmer. Once it reaches a simmer, reduce the heat to medium-low and let it continue to simmer, without a lid, for about 30 minutes. Stir the sauce occasionally as it simmers, breaking the tomatoes into smaller pieces as you stir.
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