Raspberry Almond Shortbread Cookies

Raspberry Almond Shortbread Cookies

Raspberry Almond Shortbread Cookies

I’ve been so excited about posting this raspberry almond shortbread cookies recipe because it’s hands-down my favorite recipe of the year. Christmas Recipes Dinner, Christmas Recipes Dessert, Christmas Recipes, Christmas Food, Christmas Recipes Appetizers, Christmas Food Ideas, Christmas Food Gifts, Christmas Recipes Baking

Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 2 Servings

Ingredients:
1 box french vanilla cake mix , dry mix only
1/2 cup vegetable oil
2 eggs
green food coloring, 1 drop
Confectioners (powdered) sugar for dusting
And many more.

Instructions:

Step 1. Preheat oven to 350° F.

Next step is, In the bowl of your mixer cream together cake mix, food coloring, oil, and eggs.

And then, Drop by Tablespoon into confectioners sugar and roll into balls. If the dough is too sticky you can chill it for 10-15 minutes before you roll into balls.

Source: https://dearcrissy.com/raspberry-almond-shortbread-cookies/

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