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Cappuccino Icebox Cake

Cappuccino Icebox Cake

Cappuccino Icebox Cake



Ingredients:
3 Tbsp instant cappuccino mix + 2 Tbsp water or milk
2 cups whipping cream
2 cups Greek yogurt
2 tsp vanilla extract
4 Tbsp brown sugar
And so on.

Instructions:
  • First step, In a small bowl, combine 3 Tbsp instant cappuccino mix with 2 Tbsp water.
  • And then, In a large bowl, mix whipping cream until soft peaks form. Add cappuccino-water mix, Greek yogurt, vanilla extract and brown sugar.
  • And then, In a shallow dish or plate, blend 5 Tbsp instant cappuccino mix and 1/4 cup warm milk. Soak each graham cracker in this mixture for a few seconds before putting into a pan.
  • Original Article: https://www.kitchennostalgia.com/desserts/cakes/cappuccino-icebox-cake.html



  • Rated 4/5 based on 25 Reviews

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