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Snickerdoodle Muffins

Snickerdoodle Muffins

Snickerdoodle Muffins



Ingredients:
2 1/4 cups flour
3/4 teaspoon baking powder
3/4 teaspoon baking soda
3/4 teaspoon cream of tartar
1/2 teaspoon salt
And many more.

Instructions:
  • Step number 1. Preheat the oven to 350ºF. Prepare a muffin tin with liners.
  • After it, In a small bowl, combine the 2/3 cup sugar and cinnamon for the topping. Set aside.
  • Next step is, In a medium bowl, whisk together the dry ingredients.
  • Complete Ingredients and Instructions: https://bellyfull.net/2011/03/29/snickerdoodle-muffins/?utm_medium=social&utm_source=pinterest&utm_campaign=tailwind_tribes&utm_content=tribes&utm_term=767388204_31643572_109845



  • Rated 4/5 based on 14 Reviews

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