These Easy Gluten Free Dairy Free Brownies come together in less than an hour and are SO Dairy Free Recipes, Dairy Free Bread, Dairy Free Snacks, Dairy Free, Dairy Free Diet, Dairy Free Breakfast
Prep time:
Cook time:
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Yield: 2 Servings
Ingredients: 1 1/2 Cups Almond Flour (150g)* 1/4 Cup Cocoa powder 1/4 tsp Baking soda 1/4 tsp Salt 1 Cup Coconut sugar And so on.
Instructions:
First of all. Preheat your oven to 350 degrees and line the bottom of an 8 inch pan with parchment paper.
After it, In a medium bowl, stir together the almond flour, cocoa powder, baking soda and salt. Set aside.
After it, In a separate medium bowl, use an electric hand mixer to beat the sugar and oil just until the sugar is moistened. Add in all the remaining ingredients, except the chocolate chips, and beat until JUST combined, only about 20 seconds or so. You don't want to beat too much air into the batter or the brownies will sink when cooking.
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