Eggnog French Toast

Eggnog French Toast

Eggnog French Toast

Get everyone into the holiday spirit with Eggnog French Toast! Seasonal flavors put a festive twist on classic french toast for a simple yet decadent holiday breakfast. Thanksgiving | Thanksgiving Day | Thanksgiving Recipes Traditional | Thanksgiving Cakes | Thanksgiving Bread | Thanksgiving Recipes Stuffing

Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 2 Servings

Ingredients:
1 medium to large butternut squash
3-4 tablespoons extra-virgin olive oil
Generous sprinkle of salt and pepper
About 1/4 cup water
4 teaspoons vanilla extract
Check below.

Instructions:

First. Preheat the oven to 375°F

After it, Cut the butternut squash in half and scoop out the guts and seeds with a spoon; discard.

Step 3, Place both squash halves in a broiler pan and drizzle them with a generous amount of extra-virgin olive oil, then sprinkle liberally with salt and pepper.

Original Article: https://www.ourlifetastesgood.com/2018/11/eggnog-french-toast.html

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