An easy and healthy copycat recipe for your favorite bold-flavored tortilla chip snack! Homemade Vegan Doritos in classic “nacho cheese” flavor that are gluten-free, allergy-free, and baked instead of fried! Addicting, crunchy, and great for parties! Snack Ideas, Snack Recipes, Snack Recipes, Snack, Snack For Party, Snack For Kids
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Yield: 2 Servings
Ingredients: 2 very ripe large bananas 1 cup of quick oats (look for gluten-free oats if you have an allergy– some oats are contaminated with small traces of wheat) 2 Tbsp of honey 1/2 cup of chocolate chips 1 teaspoon vanilla Check below.
Instructions:
First of all. Add all four of the ingredients into a bowl and mix them together.
After that, Put the bowl in the refrigerator for at least 20 or until the peanut butter is firm enough to mold into balls.
And then, Add in the sugars and mix until blended.
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