Raw Vegan Carrot Cake Bites that are chewy, cinnamony, cake-bally, and just the right amount of sweet. Perfect on-the-go snack for spring! Snack Recipes, Snack Recipes, Snack, Snack For Party, Snack For Kids, Snack Ideas
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Yield: 2 Servings
Ingredients: 1 medium carrot, peeled and chopped 1/2 cup almond butter 1/2 cup pure maple syrup 2 cups flaked unsweetened coconut 2 cups old fashioned oats And so on.
Instructions:
First of all. Add carrot chunks to the bowl of a food processor and pulse until finely chopped. (You should have a generous 1/2 cup.)
After that, Remove carrots and set aside. Add oats and coconut. Pulse until coarsely ground.
Step 3, Add all other ingredients, including the chopped carrots. Pulse until a smooth-ish, sticky “dough” forms. (You might have to push it down with a spatula a few times to help it along.)
Thanks to: https://pinchofyum.com/raw-vegan-carrot-cake-bites
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