Mexican Baja Fish Tacos Seafood Soup | Seafood Pasta | Seafood | Seafood Boil | Seafood Dishes | Seafood Recipes
Prep time:
Cook time:
Total time:
Yield: 2 Servings
Ingredients: 5-6 cups shredded red cabbage 1 small red onion (sliced) 1/4 cup cilantro (chopped) 1/4 cup red wine vinegar 2 tablespoons vegetable oil And so on.
Instructions:
First. Toss all the ingredients in a large bowl and set aside.
Step 2, Combine all the ingredients in a small bowl. Taste and adjust for spiciness, if you want the sauce spicier add a few tablespoons of the above sauce from the can.
Next, Pat dry with paper towels the fish fillets and set aside.
Complete Ingredients and Instructions: https://sweetandsavorymeals.com/baja-fish-tacos-recipe/
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