Oxtail Stew With Red Wine And Port
Oxtail Stew With Red Wine And Port
Oxtail Stew With Red Wine And Port Oxtail Stew, Oxtail Recipes, Oxtail Recipes Easy, Oxtail Recipes Jamaican, Oxtail Recipes Stew, Oxtail
Prep time:
Cook time:
Total time:
Yield: 2 Servings
Ingredients:
2 lbs / 1kg oxtail
freshly ground pepper, salt
2 tbsp vegetable oil
1 medium onion, chopped (5oz / 150g)
1 carrot, diced (5 oz / 150g)
And so on.
Instructions:
Step one. Trim off fat and season oxtail slices with salt and pepper
Next step is, Set pressure cooking pan over high heat. Add vegetable oil. Brown oxtail pieces from all sides. Remove and set aside.
Step three, Cook onion until softened and lightly browned.
Courtesy of: https://www.womensweeklyfood.com.au/amp/recipes/oxtail-stew-with-red-wine-and-port-10561
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