Slow Cooker Pot Roast

Slow Cooker Pot Roast

Slow Cooker Pot Roast

Slow Cooker Pot Roast is the ultimate comfort food! It’s a super hearty, deliciously flavorful meal in one that’s sure to satisfy even the pickiest of eaters. Slow Cooker Beef, Slow Cooker Beef Stew, Slow Cooker Dinner, Slow Cooker, Slow Cooker Sausage, Slow Cooker Recipes Healthy, Slow Cooker Chicken, Slow Cooker Pot Roast

Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 2 Servings

Ingredients:
6 large baking potatoes scrubbed and dried
2 teaspoons olive oil
1/2 teaspoon salt
1 Tbsp oyster sauce
1 Tbsp grated fresh ginger
And many more.

Instructions:

Step one. Poke potatoes a few times with a fork, rub with oil and sprinkle with salt. Wrap each potato in a square sheet of aluminum foil — place in the bottom of the slow cooker.

After it, Cook on HIGH for 4-5 hours - or LOW for 7-8, or until fork tender whichever comes first.

Step 03, Carefully unwrap potatoes, slice in half with a knife, fluff, and top with desired toppings.

Source: https://www.cookingclassy.com/slow-cooker-pot-roast/?fbclid=IwAR0vCzzlaVaJDaOYAniAkK0oKmhesBPTU1wLqOtDF5Dwwhbb7vw_-IUtH_U

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