Kielbasa Potato Soup

Kielbasa Potato Soup

Kielbasa Potato Soup

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Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 2 Servings

Ingredients:
6 large baking potatoes scrubbed and dried
2 teaspoons olive oil
1/2 teaspoon salt
1 Tbsp oyster sauce
1 Tbsp grated fresh ginger
And so on.

Instructions:

First step, Poke potatoes a few times with a fork, rub with oil and sprinkle with salt. Wrap each potato in a square sheet of aluminum foil — place in the bottom of the slow cooker.

Next step is, Cook on HIGH for 4-5 hours - or LOW for 7-8, or until fork tender whichever comes first.

Next step is, Carefully unwrap potatoes, slice in half with a knife, fluff, and top with desired toppings.

Source: https://blog.emilemay.com/2019/07/kielbasa-potato-soup.html

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