Spicy Honey Roasted Carrots

Spicy Honey Roasted Carrots

Spicy Honey Roasted Carrots

Honey Roasted Carrots (or candied carrots, as we like to call them) are a sweet, delicious, and healthy vegetable side dish. The easy to make carrots are coated in a honey glaze then roasted until tender and caramelized. They are totally addictive! Side Dishes Easy | Side Dishes For Steak | Side Dish | Side Dishes for BBQ | Side Dishes For Chicken | Side Dishes

Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 2 Servings

Ingredients:
1 tablespoon butter or oil
3 tablespoons honey
1/4 teaspoon each: sea salt and pepper
1/8–1/4 teaspoon cayenne pepper
2 lbs. carrots (about 12 medium), cut into 2-inch lengths
etc.

Instructions:

Step one. Turn your oven on to 425 degrees.

And now, Melt the butter in a large ovenproof skillet (see notes) over medium-high heat. Add the honey, salt, pepper, and cayenne and bring to a boil for 2 minutes. Add the carrots and toss to coat in the sauce.

And now, Place the carrots in the oven and cook for 20 minutes. If you'd like some dark spots on your carrots, broil for the last 2-3 minutes. Be careful as they burn quickly.

Complete Recipes: https://www.theendlessmeal.com/spicy-honey-roasted-carrots/

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