Coconut flour shortbread cookies are easy 3 ingredients vegan coconut flour cookies no eggs, no gluten and no dairy. They are keto friendly using sugar free Monk fruit Syrup Gluten Free Pancakes, Gluten Free Recipes For Dinner Crockpot, Gluten Free, Gluten Free Recipes For Dinner, Gluten Free Diet, Gluten Free Healthy, Gluten Free Dessert, Gluten Free Bread
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Yield: 2 Servings
Ingredients: 1 1/2 tsp baking powder 1/2 tsp baking soda 2 tsp pumpkin spice seasoning 1/2 tsp salt 1 teaspoon pure vanilla extract And many more.
Instructions:
First. Preheat your oven to 350 and spray with non-stick spray, or line, two muffin pans (this recipe makes 15 muffins).
Step 2, In a mixing bowl, combine your dry ingredients and stir together.
Step 03, In another mixing bowl, combine your wet ingredients (applesauce, sugar, pumpkin puree, coconut oil, milk, vanilla and eggs) and stir. To ensure that your coconut oil doesn't solidify you can microwave your milk (and applesauce) to room temperature before adding them to the bowl.
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