Garlic Butter Steak and Potatoes – this is the quick, easy and beyond delicious recipe you have been looking for! Juicy, savory steak and potatoes seasoned with garlic and herbs and cooked in butter in one skillet. A delicious dinner has never been simpler! Beef Steak, Steak, Chicken Steak, Steak Recipes, Steak Marinade, Steak Marinade Recipes, Steak Bites, Steak Fajitas
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Yield: 2 Servings
Ingredients: 2 lbs sirloin steak, Ribeye or porterhouse- cut into bite size cubes 4 cloves of garlic, minced 1 tsp salt 1/3 cup beef broth 1 tsp onion powder And so on.
Instructions:
First of all. In a large semi deep skillet, heat the olive oil over high heat. (Make sure the pan is very hot)
Next step is, Season the cubes of steak with salt, pepper, onion powder and brown sugar then drop into the hot skillet in a single layer (do a second batch if your skillet is not large enough)
Step 03, Cook the bites for roughly 3 minutes, mixing until cooked to your liking
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